23L Large Pressure Canner Cooker with Gauge & Release Valve

When you're cooking for a crowd — or putting a season's worth of jam, chutney or soup on the shelf — a 5-litre pan simply won't do. This 23-litre pressure canner and cooker is built for exactly those jobs: big batches, whole birds, stock pots that feed a week, and pressure preserving that locks in flavour long after summer's over.

Why this canner earns its place on the hob

• Generous 23-litre capacity — room for multiple jars in one canning session or a full stockpot's worth of soup, curry or stew.
• Precision-stamped aluminium body — thick, even-walled aluminium conducts heat uniformly, so you use less energy and get consistent results across the whole pot, not just the base.
• Clear pressure gauge and release valve — you can see what's happening inside and vent excess pressure safely, rather than guessing.
• Float-interlock safety system — the lid cannot pressurise unless it is seated and locked correctly, and the cover stays locked while any meaningful pressure (above 5 kPa) remains inside, so it can't be opened mid-cook.
• Streamlined, easy-clean design — smooth satin finish wipes down quickly after big cooking days.

Built for busy kitchens

The scale and durability suit cafés, canteens, food producers and market stalls running regular batch production — but home preservers and big-family cooks get the same benefit: fewer rounds of cooking for the same amount of food. Load it, bring it to pressure, and let the gauge do the monitoring while you get on with the next job.

Good to know

• Aluminium body is suitable for gas, electric, ceramic and halogen hobs; it is not compatible with induction hobs.
• As with any pressure vessel, follow the included instructions, never fill above the maximum line, and allow the pressure to drop fully before unlocking the lid.
• Hand wash and dry thoroughly after use to protect the aluminium finish.

If you've been putting off bulk preserving because your equipment is too small, this is the fix: one pot, one session, a whole season stored.